Sunday, April 27, 2008



1/2 Cup plus 2 tablespoons of butter
2 cups packed brown sugar
2 eggs
1 1/2 teaspoon vanilla
2 cups all-purpose flour
1 1/2 teaspoon baking powder
1/2 teaspoon kosher salt
1/2 cup semisweet chocolate chips
Preaheat oven to 350 Degrees

Sift the flour, baking soda and salt. In the mixer blend the butter, eggs, brown sugar ,and vanilla on medium for 4 minutes make sure to scrape down bowl.

Add the flour, baking soda, salt mixture gradually. Mix on medium for 2 minutes. Add in chocolate chips mix for 1 more minute

Butter and flour your baking dish so the blondies will not stick. This recipe is very sticky press mixture into even layer in baking dish.

Bake at 350 Degrees for 25 to 30 minutes until a toothpick comes out clean. Allow to cool in pan for 10 minutes I then transfer to a cooling rack.

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